Food Allergy: The Next Health Epidemic?

Food allergies in children are more common than ever - and parents are having to fight with schools and daycare centers to ensure that their children are not being exposed to the foods to which they are allergic. This may be much more difficult than it seems. With children bringing lunches and snacks to school, and cafeterias trying to prepare a wide variety of foods, it can be nearly impossible to avoid certain foods. Common allergenic foods, such as milk, eggs, peanuts, wheat and soy are found in so many foods, that accidental exposure is very common.

Read about some of the current issues facing parents of allergic children, including dealing with schools and cafeterias.

Now, learn more about:

• The most common food allergies in children
• How to know if your child has allergies
• The diagnosis and treatment of food allergies
• Special considerations for the allergic child at school