However, allergic antibodies are typically directed at proteins contained within foods. In the case of shellfish, proteins called tropomyosins are the cause of the majority of cases of allergies, not an element such as iodine. Allergy to IV dye isn’t even a true allergy; the dye causes the direct release of histamine and other chemicals from mast cells without the help of allergic antibodies.
So, while it is possible to have both a shellfish allergy and IV dye allergy, having an allergy to one of these does not place a person at risk for the other.
Read more about reactions to IV dye.
Source:
Canter LM. Anaphylactoid Reactions to Radiocontrast Media. Allergy and Asthma Proc. 2005; 26:199-203.
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